Cranberry Syrup

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MOQ : 100 Bottles

Cranberry Syrup Specification

Molecular Formula
N/A (mixture)

Heavy Metal (%)
<0.01%

Solid Content
60-65%

Appearance
Clear to slightly viscous liquid

Physical Form
Liquid

Smell
Typical cranberry aroma

Taste
Sweet and tart (characteristic cranberry)

Water Solubility
Soluble

Solubility Tests
Readily miscible in water

Shelf Life
12-18 months under recommended storage

Melting Point
N/A (liquid form)

Other Names
Cranberry Fruit Syrup, Cranberry Flavored Syrup

Type
Syrup fruit concentrate

Color
Deep Red

Purity
98% (as natural extract blend)

Application
Beverages, desserts, confectionery, sauces, bakery, pharmaceutical and nutraceutical formulations

Storage
Store in a cool, dry place away from sunlight and heat

Ingredients
Cranberry juice concentrate, water, sugar, permitted preservatives

Microbiological Status
Standard food grade; free from pathogens

pH Value
2.5-3.5

Packing Size
1kg, 2kg, 5kg, 20kg containers

Preservative Used
E211 (Sodium Benzoate)

Packaging Type
HDPE/Jar/Drum/Plastic Container

Allergen Status
Allergen-free as per standard food regulations

Cranberry Syrup Trade Information

Minimum Order Quantity
100 Bottles

Supply Ability
2000 Bottles Per Month

Delivery Time
7 Days

About Cranberry Syrup

Our Cranberry Syrup stands out as a masterful blend of quality and flavor, boasting favorable reviews from industry experts and consumers alike. Highly recommended for its illustrious purity (98% natural extract blend), this cranberry syrup delivers a gilt-edged harmony of sweet and tart notes with its deep red clarity. Offered at the best price, it is free from allergens and pathogens, meeting stringent food-grade standards. Available in multiple packing sizes (1kg, 2kg, 5kg, 20kg) and secure containers, it ensures convenience and reliability for every application.

Versatile Usage & Wide Application Range

Cranberry Syrup is perfect for a diverse array of culinary and health-related uses. It is commonly used as a flavor enhancer in beverages, desserts, confectionery, sauces, bakery items, and even pharmaceutical or nutraceutical formulations. Renowned for its ability to impart vibrant color and the characteristic cranberry aroma, this syrup serves as a reliable ingredient in both domestic and industrial kitchens, catering to an illustrious spectrum of needs.

FOB Port, Sampling, and Secure Shipping Policies

Our Cranberry Syrup can be shipped from major Indian FOB ports with a focus on secure shipping and reliable freight handling. Manufacturers and suppliers offer sample availability under a fair sample policy; samples can be provided upon request to verify quality. All shipments are securely packed in HDPE jars, drums, or plastic containers, ensuring the syrup arrives intact and in pristine condition at your location, no matter the quantity ordered.

FAQ's of Cranberry Syrup:

Q: How is Cranberry Syrup typically used in food and beverage applications?

A: Cranberry Syrup is commonly added to beverages, desserts, sauces, bakery, and confectionery for its sweet-tart flavor and vibrant deep red color. It is also used in pharmaceutical and nutraceutical products for its sensory and nutritional properties.

Q: What makes your Cranberry Syrup highly recommended by consumers?

A: Our syrup receives favorable reviews due to its gilt-edged purity (98% natural extract blend), allergen-free formulation, and adherence to standard food-grade safety measures, making it both safe and masterful in taste.

Q: Where is the Cranberry Syrup manufactured and shipped from?

A: The syrup is manufactured and supplied by renowned producers in India, with shipments securely sent from major Indian FOB ports, ensuring prompt delivery globally.

Q: What is the process for obtaining a sample of the Cranberry Syrup?

A: You can request a sample through our sample policy. Once approved, samples of the syrup are shipped securely for your evaluation before placing a bulk order.

Q: What are the storage recommendations and shelf life for Cranberry Syrup?

A: Cranberry Syrup should be stored in a cool, dry place away from sunlight and heat. When stored as recommended, it maintains quality and freshness for 12-18 months.

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